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This process is specifically designed and developed for special production lines suitable for high-value-added special small variety oilseed plants. It uses either low-temperature cold pressing oil extraction technology or fragrant hot pressing, preserving the all-natural nature of the oil and the low denaturation of the oilseed protein, creating conditions for protein development. It mainly includes pre-pressing equipment for the production of special oils such as sea buckthorn oil, walnut oil, tea seed oil, wheat germ oil, grape seed oil, evening primrose oil, almond oil, flaxseed oil, perilla oil, and other special oil production technologies.